NY Tourism Jobs

25 Fulltime H-2A Seasonal Jobs available 04/28/2025- 11/16/2025.

Crops: (to include but not limited to) Asparagus, Cucurbits, Sweet Corn, Cabbage, Cauliflower, Kale, Romanesco, Hops, Parsley, & herbs.

General Summary: Job Description and Requirements The job requires a minimum of 3 months of verifiable commercial agricultural employment experience, preferably on a vegetable farm, handling both manual and machine tasks associated with commodity production and harvest activities. Workers must be able to perform manual as well as mechanized activities with accuracy and efficiency. This is hard, strenuous labor, under cold, wet conditions in the spring and extreme heat and humidity in the summer.

Workers may be required to perform a variety of duties related to the production of herbs and vegetables. Workers may be required to manually plant, cultivate and harvest vegetables such as: Asparagus, Cucurbits, Sweet Corn, Cabbage, Cauliflower, Kale, Romanesco, Hops, Parsley, & herbs and other field crops. Workers will be required to use hand tools, such as shovels, trowels, hoes, tampers, pruning hooks, shears and knives. Duties may include tilling soil and applying fertilizers, transplanting, weeding, thinning, or pruning crops, applying pesticides, or cleaning, grading, sorting, packing and loading harvested products. Workers may be required to assist with farm building and field maintenance, repair fences, and / or repair or cover hoop houses. Workers may be asked to perform irrigation activities such as placing irrigation pipes and fittings.

There is a considerable amount of stooping and kneeling throughout the various tasks being performed. Care must be taken to prevent damaging produce and plants. Workers will be required to dig and prepare ground, till soil and prepare field or planting, plant pots in fields, remove broken or damaged poles and install new poles (hoop houses), manually remove weeds by hand or with digging tools. Workers may be asked to spread plastic or cover crops with netting materials or plastic and remove them when no longer needed by hand or machine. Workers may be asked to pack crops in totes, bins, clamshells, tie or bundle items, weigh product and load product by hand.

Workers may be asked to install and maintain irrigation systems and water lines. Move and install irrigation pipes and equipment, and remove drip tubing or install drip tubing, dig, and maintain ditches. When work is performed in the field workers must wear assigned personal protective equipment when required. Must report for work daily wearing work clothing and boots or another durable footwear. Workers wearing clothing inappropriate for work will not be permitted to start work.

In addition, workers will be required to perform variable tasks such as the following: ditching, shoveling, hoeing, hauling, ground preparation, and other tasks related to general farming. Workers will also engage in maintaining the equipment, restrooms, and fields in sanitary condition by sanitizing equipment, restrooms, lunch tables, picking up packing material, boxes, labels, trash, and discard of any other unwanted items.

Requirements:

• 3 months of verifiable agricultural experience, preferably on a vegetable farm.
• Exposure to extreme temperatures
• Lifting requirement of 60 lbs.
• Repetitive movements, extensive pushing/pulling, walking, frequent stooping.

The full terms and conditions of the job (form ETA790a) should be reviewed and provided to qualified applicants from this website: seasonaljobs.dol.gov. For qualified applicants requiring a Spanish translation of this job order, please email DOCE@labor.ny.gov or call 1-877-466-9757. Please include the applicant name and job order number in your request.